Food & Beverage Manager: Ross McKee
Executive Chef: Abby Burk
Assistant Food and Beverage Manager: Alex Smith
Special Events Coordinator: Tina Warren-Diaz
Location: Oak Tree Country Club - 29500 N. Lower Valley Road
Phone: 661-821-5521
ONLINE ORDERING AVAILABLE AT www.oaktreecountryclub.org
Specializing in contemporary American cuisine, great steaks and a California-driven wine list, The Oaks offers an upscale casual setting for any dining occasion. Additionally, The Oaks offers a complete pizza menu and take-away menu for take-out orders during dinner hours. We have a seating capacity of 92.
Oaks Restaurant Hours:
Sunday: 5pm-8pm
Monday-Tuesday: Closed
Wednesday: 4pm-8pm (Three Course Chef’s Dinner Special $15)
Thursday: 4pm-8pm (12oz. Prime Rib Dinner $23.00)
Friday: 4pm-8:00pm (Entrée Dinner Specials)
Saturday: 4pm-8:00pm (Entrée Dinner Specials)
Take-Out Pizza to :
Wednesday through Sunday: 4pm-8pm
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